Did I mention that they are incredibly easy to make too? Go ahead and give them a try. Beat on medium until combined and fluffy. Then, add the vanilla extract, lime zest, and lime juice and mix until combined. The first flavor you will notice will be the lovely, nutty tahini, then the sweet key lime flavor will kick in for a flavor burst. In a large bowl, beat the butter, brown sugar, and white sugar on high speed for 2 minutes. These key lime tahini cookies are grain-free and have no added sugar, so although you will love them, they will not trigger sugar cravings. Her mission is to create recipes without gluten, lectins, or sugar so that you can improve your health while still enjoying delicious foods.Ĭrunch on the outside and fluffy and chewy on the inside describes these amazing key lime tahini cookies, which have no grains or sugar. Beat until thoroughly combined and turns into a soft cookie dough. Add the powdered sugar, key lime flavor, and buttery sweet dough bakery emulsion, and beat until well combined. Arrange onto prepared baking sheets 1 inch apart. Form the dough into walnut-sized balls, and roll in the spiced sugar mixture. Gradually beat in the lime juice, then the flour mixture 1/2 cup at a time.
Guest post by Laura LaRosa, founder of Escape from Grains. Start by beating the softened butter until light and creamy. Cream together the butter, 1 cup sugar, and lime zest in a large bowl until light and fluffy. Scoop 1 rounded tablespoon of dough, and roll into a ball. Line 2 baking sheets with parchment paper. Flatten into a disk, wrap in plastic wrap, and refrigerate 30 minutes. If you decide to use these links, thank you! Turn dough out onto a lightly floured surface, and knead a few times until dough is smooth and comes together. For example, as Amazon Associate, I earn from qualifying purchases. Disclosure: Some of the links in this article are affiliate links, which means that if you purchase through those links I will receive a small commission.
0 kommentar(er)
